2.8 - 3.2 Lbs

The USDA Prime Whole Beef Tenderloin (190A) is the pinnacle of tenderness and refinement. Fully peeled and expertly cleaned to industry 190A specifications, this center-cut tenderloin is ready to cook with zero trimming required. Sourced from premium American beef and graded USDA Prime, it delivers exceptional softness, a lean profile, and a clean, elegant beef flavor.

Ideal for cutting filet mignon, preparing Chateaubriand, or roasting whole, this tenderloin offers virtually no waste and consistent results, making it a favorite for home chefs and special occasions alike.

Key Features

• USDA Prime beef, the highest USDA grade

• 190A specification, fully peeled with no prep required

• Center-cut whole beef tenderloin

• Extremely tender, lean, and versatile

• Perfect for filet mignon, roasts, or grilling

Serving Tips
Slice into filet mignon steaks or roast whole with olive oil, rosemary, and garlic for an elegant centerpiece. Finish with compound butter or demi-glace for added richness. Pairs well with roasted vegetables and full-bodied red wine.

Why Choose Carnez
Carnez sources premium meats and prepares them to exacting standards. Each USDA Prime Whole Tenderloin is professionally trimmed, carefully handled, and delivered fresh, so you can cook with confidence and enjoy true butcher-quality beef at home.